1 frozen bread dough thawed rolled flat brush with melted butter and sprinkled liberally with cinnamon and a cup of brown sugar.
Roll it up and slice 1&1/2” slices let rest on floured board,,,
Take a cast iron spider-skillet that's oven proof an melt 1/2 stick butter add 1 cup chopped crispy bacon and cup of chopped walnuts sauté and add 3/4 cup maple syrup turn off pan and place cinnamon buns loosely in skillet.
Bake at 350 * 20-25 mins golden brown invert all that gooey goodness on a plate !!