Steve Corman from Vena's Fizz House has whipped up a recipe for a gin cocktail with a lot of Maine ingredients in time for Harvest on the Harbor.

1.5 oz Ingenium Gin
.5 oz Finest Kind Rooibos Tea
.5 oz Vena's Apple Cider Reduced
.5 oz lemon juice
.5 oz simple syrup
2 dashes Coastal Root Aromatic bitters
2 dashes Scrappy's Lavender bitters